Recipes

Lemon elderflower cake brings a floral note to bright lemon flavor. It’s just the sort of cake that turns a regular afternoon coffee into an occasion.

Gluten-free lemon cake gets a tender crumb from extra virgin olive oil and a tangy finish from cream cheese frosting. Cut a generous slice for anyone who likes dessert with a little zing.

Whole-grain lemon blueberry tea cake folds juicy berries into a lemony batter with whole wheat flour and cornmeal. A sturdy slice goes particularly well with a quiet coffee break.